英国食品安全相关本科毕业论文 [2]
论文作者:英语论文论文属性:本科毕业论文 Thesis登出时间:2014-10-13编辑:yangcheng点击率:18588
论文字数:8713论文编号:org201410122351308714语种:英语 English地区:英国价格:免费论文
关键词:食品安全形势TROPAG食品安全食品政策约束趋势预测
摘要:这是一篇食品安全的形势的留学生assignment,本文回顾了印度2010年的粮食安全形势与前景。紧随其后的是对有助于粮食安全的五个关键因素的评估。然后讨论了在这种背景下的印度粮食政策和方针选择,之后基于三个指标使用经济研究服务 (ERS)食品安全评估模型,对印度当前的状况进行了评估:即现状的差距;营养差距;以及分配差距。
This agricultural transformation - and the associated broad-based economic growth - have helped double income per person and life expectancy, lessen poverty incidence by nearly one-half, and render the country self-sufficient in food. Famine and mass starvation belong to the past.
But all this notwithstanding, India is home to one-fourth (208 million) of the world's total (800 million) of under-nourished people. Moreover, the intensity of the hunger among those undernourished is also high. Child malnutrition is here the world's highest: one in four Indian children is seriously under-nourished. Anaemia affects more than half of the pre-school children and more than half of the pregnant women. Furthermore, the extent and intensity of hunger matches closely the extent, intensity, and nature of poverty: India's total of poor persons (250 million) is comparable to its total (208 million) of under-nourished. Thus, one- fifth of the world's poor live in India - the largest total for any single country. Nationally, the country is self-sufficient in food production and availability; however, many poor households lack the resources wherewith to purchase the available food.
Since 1950, agriculture's share of GDP declined substantially; but there was minimal decrease in the numbers of persons dependent on agriculture. Consequently, agriculture contributes only 26 per cent of national GDP, but employs 60 per cent of the workforce. Since it has been agriculture- led broad-based economic growth that lessened poverty - particularly rural poverty - recent (and undesirable) trends in agricultural growth and in associated rural developments raise great concerns. The massive increase in national population (notwithstanding a recent decrease in its rate of growth), and the substantial increase in incomes and purchasing power, together increase the annual requirement for food-grains by four million tonnes; there are corresponding increases in the requirements for livestock, fish, and horticultural products. These requirements shall further stress the decreasing and degrading resources of land and water.
Notwithstanding these requirements, investments and capital formation in agriculture are declining. Growth in total factor productivity has slackened. Similarly, and despite India's relatively-low average yields for many crops and commodities - with implication that there is substantial scope to raise those yields - current yield growth is less than heretofore, and there are suspicions that some production systems 'may be fatigued'. Worrisomely, the pace of poverty reduction may also be slackening.
In the mid-1990s, Lester Brown assessed China's accelerating demand for food- and feed-grains from its diminishing arable- land area, and posed the question: 'who shall feed China?' To which the Chinese leadership responded 'the farmers of China will feed China'. Similarly, at the current juncture of India's agriculture, poverty, and hunger, one may ask: 'who shall feed India?' India may perhaps draw strength from the mantra of 'Jai Kisan' (hail the farmer) enunciated by the late Prime Minister Lal Bahadur Shastri, and thus assert that 'the farmers of India will feed India'. It must additionally be asserted that the task of feeding India shall reside with its cohort of small-holder farmers who constitute the overwhelming majority of the country's farmers.
NEED FOOD SECURITY MISSION?
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